direkte Bereichesauswahl

05.05.2021

EXPORT TO JAPAN 19: CERTIFICATION PROCESS AND PROCEDURES FOR ORGANIC JAS (PROCESSED ORGANIC FOOD)

Land: Japan

Veranstalter:EU-Japan Centre for Industrial Cooperation

Veranstaltungsort:online


10:30 - 11:00 AM CET

What should EU exporters know when exporting processed organic food to Japan?

Organic food market in Japan is still small and is strictly regulated. However, it has great business potential for EU agriculture and food producers and manufacturers.

This seminar presents certification process and procedures for EU processed organic food to obtain Japan's organic JAS mark.

More information & registration

Quelle: EU-Japan Centre for Industrial Cooperation